Supper & Show

  • Featuring: Woodie and the Longboards
  • Tuesday, July 24, 2018
  • 6:00pm – 9:00pm at Catalina/Madera
  • Menu

Beach Salad | Mixed Greens Toasted Nuts | Dried Cranberries & Honey | Lime Vinaigrette

Grilled Barbeque Skewers | Grilled Chicken Thighs | Port Barbeque Sauce

Island Sliders | Beef Patties | Charred Pineapples |  Island Spice Ketchup| Hawaiin Bread

Charred Vegetables | Sea Salt & Togarashi Chilli

Supper & Show

  • Featuring: A Tribute to the Music of The Eagles Heartache Tonight
  • Wednesday, July 25, 2018
  • 6:00pm – 9:00pm at Catalina/Madera
  • Menu

Flour Tortillas | Queso Fresco | Spanish Rice | Cilantro Lime Vinaigrette | Chicken/Beef Fajitas
Fiesta Julienned Romaine | Tortilla Chips | Refried Beans

Cheese | Tomatoes | Cucumbers | Black Olives | Salsa & Sour Cream Toppings

Churros dusted with Cinnamon Sugar

 

Supper & Show

  • Featuring: Dave Karl in A Touch Of Kenny
  • Friday, July 27, 2018
  • 6:00pm – 9:00pm at Catalina/Madera
  • Menu

 

Pasta Salad | Baked Potatoes | Barbeque Tri-Tip with Smoked Potatoes

Barbecue Beans |  Cornbread & Whipped Butter

Apple & Peach Pie

 

Officers Luncheon 

  • Wednesday, July 25, 2018
  • 12:30pm – 1:45pm at Catalina
  • Menu

Meat pasta | Rolls & Butter | Tiramisu Dessert

 

AVVA Luncheon

  • Thursday, July 26th, 2018
  • 12:15pm – 2:00pm at San Jacinto
  • Menu

Turkey Sandwich on a flaky butter croissant | Mixed green salad

Housemade cookie platter at each table

 

VVA Awards Banquet

  • Saturday, July 28, 2018
  • 7:00pm – 10:00pm at Catalina/Madera
  • Menu

 

Grilled chicken breast | Green beans & wild mushroom | Whipped chive potatoes

 

Hazelnut crunch | Chocolate Ganache + Toasted Hazelnut